Tuesday, November 26, 2013

Thanksgiving Cactus

Botanical Name: Schlumbergera truncata

Flat stem segments are long and narrow and connected by a mid-rib. Its deeply indented stems look like crab claws, giving it a second common name, Crab Cactus. In late fall, it bears big, beautiful flowers, which may be red, pink, peach, orange, white, or bicolored.
You'll get a fuller plant by pruning. Cutting it back in spring will encourage the plant to branch out where the stem was cut. Flowers emerge from the ends of the stems so you'll get more blooms this way. Spring is the best time to prune it back, when it begins actively growing again.

Some also call it a Christmas Cactus....but it comes around the holidays.

Thanksgiving Cactus Care Tips

crab cactus, thanksgiving cactus
Origin: Brazil
Height: 12-24 in (30-60 cm)
Light: Bright indirect light
Water: Keep the soil evenly moist, but not soggy while plant is growing. After flowering, water sparingly until new growth begins in spring. Stems will shrivel or wilt if the roots are too dry.
Humidity: Moderate room humidity
Temperature: To set flower buds, the plant needs cool 60-65°F/16-18°C days and 45-55°F/7-13°C nights. Once buds set, 70-75°F/21-24°C days and 60-70°F/16-21°C nights.
Soil: Mix 1 part potting soil and 1 part fine-grade fir bark.
Fertilizer: Feed every 2 weeks with a balanced liquid fertilizer diluted by half. After blooms have dropped, stop fertilizing until new growth begins in spring.
Propagation: Take stem segments in spring. Place upright in moist perlite.

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